Hmm, just logged in & realised that it's been more than a year since my last blog entry...and my dear friend Angie has already returned from her stint in LCB Sydney & is a fully qualified chef ! :-)
You can check out her adventures past & present on her own blog.
So we had our second Singapore GP already, with more excitement & entertainment about 1 month back & this time the F1 party was hosted by yours truly at my home. The company was great, as was the food, but sad to say, this year my Ferarri team was nowhere near the top....what with Massa's horrific accident and all....well, there's always next year to look forward to I guess !
I am now just a couple of days away from my visit to the US - my annual "pilgrimage" to MA & NY, where I will indulge in some of my favourite things to do - like glass art/craft classes at the Diablo Glass School in Boston, as well as cooking classes in the Big Apple. This year I have booked not only an Italian cooking class at Micol Negrin's wonderful Rustico Cooking School, but also a class at the Institute of Culinary Education, where I will be learning the "amaizing" things I can make with corn ! No, I am not being corny (haha) but this was how they named the class : "You'll Be Amaized with Corn" ! :-)
Wonder if I will have time to actually rest....hmm, must schedule that in too....;-)
Really looking forward to revisiting some old favourites in both Boston & NYC, as well as finding new ones....look out for more postings on this blog ( yes, I promise you won't have to wait a year this time...LOL )
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