|Family photo taken August 2012|
Many things have happened since that last entry in October 2009 - I have been to US many times more ( it's now a yearly visit ), been to Italy 3x since 2010 ( the food is amazing, so are the sights ! ), taken lots more cooking/baking classes ( both locally & in the US & Italy ), etc.
In fact, I just signed up for the "Waitress" class at Palate Sensations in 2 weeks' time - this is one of their movie-themed classes, featuring food inspired by the movie. In this case, it's pies - which are some of my favourite things to eat & make.
|Kueh Lapis made by me in class at Palate sensations Jan '13|
Anyway, since 2009, many food bloggers have come on the scene, including one of my favourites : ieatishootipost, by the well known Dr Leslie Tay, whom I believe has just wrapped up shooting a food series. Also, I have gotten to know dear Mrs Ergul, ( through our mutual love for food & making stuff & friends in common ) - do check out her lovely website where she showcases her baking & photography skills. :-)
|A recent encouraging note from a friend|